Job Detail
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Offered Salary Negotiable
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Contract Type Full-time
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Vacancies 1
Job Description
Responsible for all culinary activities for the restaurant. He will oversee all activity in the kitchen, train personnel, plan menus, oversee product purchasing and manage culinary budget.
Education / Required Skills
- Hotel & F&B experience
- Embassy experience
- Food Presentation experience
- European / Canadian Nationality
- Must have UAE experience
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